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Spaghetti Meatball Bake

Prep Time 10 mins
Cook Time 65 mins

Feeds up to 6

Ingredients

1tbsp of mixed herbs 

Salt and Pepper to taste

1 tbsp of oil (olive or vegetable ideally)

2 tsp of garlic paste or 3 cloves of garlic

1 medium white onion

3 big carrots

4 sticks of celery

1 400g of chopped tomatoes

1 326g can of sweetcorn

2 cans of meatballs in tomato sauce (we used chicken)

300g of spaghetti

Roughly 130g of grated cheddar (about 1/3 of a block)

Method

Preheat oven to 180

Chop onion and garlic if using fresh

Add onion, garlic and 1 tbsp of oil to big oven

dish and put in oven 

Dice the celery and carrots

When the oil is bubbling add the rest of the ingredients but not the cheese

Cook for 35 mins

Remove from oven and give it a stir

Add the grated cheese on top

Put back in the oven for 15-20 mins or until the cheese has melted.

Serve and Enjoy!

Max Price £5.00